Low on Cruelty, Low on Carbon
“Go Green” Week starts today – a great student initiative asking people around the country to get serious about tackling climate change. If you want to reduce your carbon footprint, recycling and switching over to energy-efficient light bulbs will only get you so far. But to make a lasting difference to the planet, there’s one simple lifestyle change that outweighs all others: going vegan!
Meat’s harmful environmental impacts are too many to list, but they include deforestation, water depletion, soil erosion, fertiliser run-off, methane emissions and pollution from animal transportation.
Raising animals … Read more.

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