Fauja Singh: 100 Years Old, World Record Holder, Vegetarian - Animal Writes: PETA Foundation’s Blog Animal Writes: PETA Foundation’s Blog
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Fauja Singh: 100 Years Old, World Record Holder, Vegetarian

Just days after scoring a Guinness World Record for being the oldest person to complete a marathon, 100-year-old runner Fauja Singh finds himself with another first: he’s the oldest person to star in a PETA ad campaign!

Fauja made headlines around the world when he completed the Scotiabank Toronto Waterfront Marathon on Sunday. He rediscovered his passion for distance running at age 81 – crediting his vegetarian diet with giving him awe-inspiring stamina and longevity. A perfect entrant to PETA’s vegetarian hall of fame!

“Fauja’s vitality is an inspiring demonstration of the positive effects that a vegetarian diet can have on our physical and mental well-being”, says PETA Manager Mimi Bekhechi. “A meat-free diet not only reduces our chances of developing life-threatening illnesses but also, as Fauja demonstrates, helps us to live longer!”

Eating animal products has been conclusively linked to heart disease, diabetes, strokes, obesity and cancer. Vegans and vegetarians are much fitter and trimmer, on average, than meat-eaters are. The meat industry also causes animals on factory farms unimaginable suffering, as they are crammed by the thousands into filthy, windowless sheds; wire cages; farrowing crates and other confinement systems.

Whether you’re 8 or 80, it’s always a good time to consider a healthy diet. Check out our vegetarian/vegan starter kit for tips on making the switch and find out what Fauja Singh has to say about his winning diet:

How long have you been vegetarian? If not for your whole life, what prompted you?
In the Sikh religion, we eat to live, not live to eat. Sikhism does not permit followers to eat any animal who has suffered – so being vegetarian is part of my faith. I have been predominantly vegetarian my whole life because of my religion.

As an athlete, what have you found to be the benefits of a vegetarian diet?
I am originally from the Punjab, which is the green belt of India. We are all farmers, so we only eat what we grow – and animals don’t grow very quickly! I eat only a wholesome Punjabi vegetarian diet.

Many athletes still mistakenly think they have to eat meat – are people surprised when you tell them about your vegetarian diet?
I think I’ve challenged that myth! You need a balanced and wholesome diet. It doesn’t matter how nice to look at or sweet food is – if your body can’t digest it, why eat it? In many parts of the world, people are dying because of starvation, whilst others are dying because of overeating. My solution is just to eat what my body needs.

How many marathons have you now completed?
Eight marathons in total. Five London Marathons, two Scotiabank Toronto Waterfront Marathons and one New York Marathon.

You are part of the Sikhs in the City running club – has your stamina and longevity inspired others to go vegetarian?
I don’t dictate what people eat – being vegetarian is part of my religion. But the average age of the Sikhs in the City (Elders)  running team is 86 years!

What is your favourite vegetarian recipe?
I like anything that’s simple. I only eat one chappati and one dhal at a time. I don’t believe in waste or excessiveness. I eat a lot of ginger curry. The Punjabis will know about soondh – a dried ginger with some spices, which helps take away any excesses in your body. That is the key ingredient.

What food do you eat before a race?
I have a routine each day, and I do not change it regardless of whether or not I am in a race that day. Whenever I have any aches or pains, I always refer back to what I’ve been eating and try to make sure I alleviate that illness through eating pure foods and ginger.

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Comments

  1. avatar John Carmody says:

    Way to bloody go, well done and fair play to him! My deepest respect!!

    • Congrats sir,

      My family including me is completely vegetarian from past 3 generation that I know. We are teetotalers. Our religion doesn’t allow to eat non-veg. I proudly say that I am A ‘hindu’.

      We are fit n fine.

      Thanks

  2. avatar Brien Comerford says:

    I’ve been a vegetarian since 1978. In 1979 I was the Most Valuable Player on the University of San Diego track team. Now Im 51 and limit myself to walking. God bless this man for never giving up. He’ s awesome.

  3. avatar Steve Broom says:

    Not only great in body but also in mind with brilliant philosophical thoughts. You are what you eat. Shakespeare said “Meat dulleth the mind.” I’ve maximum respect for Fauja Sing. Personally I went vegetarian (now vegan) after advice from a chinese Kung Fu master in 1979-and I know I wouldn’t be here now, but for that decision. Luv to all intelligent veggies.

  4. avatar ashish kundi says:

    waheguruji ka khalsa! wahaeguruji ki fate!

  5. Vegetarianism is a very good option for maintaining a good health and extends quality of life. If you add to this a healthy dose of exercise, your body will feel renewed and will give you a few more years of life, as happened to this man, who became the first man in one hundred years to finish a race.

    Hugs.

  6. […] Go vegan! On World Health Day, what better time to look at improving your health in one simple step? Especially as this year’s theme is “ageing and health”. On average, vegans are slimmer, trimmer and healthier than meat-eaters are. Their risk of getting some of today’s biggest killers such as heart disease, diabetes, cancer and strokes is much lower and their life expectancy is higher. Just see what a meat-free diet can do for you! […]

  7. avatar Terwander Singh says:

    Fauja Singh is the reflection of Sikh simplicity, thought, philosophy, wisdom and a live devoid of vices. Live by your needs and not by your greed.

  8. […] only as old as you feel, as the saying goes, and record-holding marathon runner Fauja Singh certainly proves that your age needn’t hold you back – the […]

  9. […] He attributes his vitality to his diet, in which he eats just what his body needs, as he told PETA in 2011: […]

  10. Ive been raising catalan sheepdogs for years, I first became a vegetarian when during my periodic visit to the vet, I noticed that they evaluated their general health by analising their droppings. I did the same with my body and I kept my vegetarian lifestyle.

    Figure it out.

  11. Personally I went vegetarian (now vegan) after advice from a chinese Kung Fu master in 1979-and I know I wouldn’t be here now, but for that decision. Luv to all intelligent veggies.
    Not only great in body but also in mind with brilliant philosophical thoughts. You are what you eat. Shakespeare said “Meat dulleth the mind.” I’ve maximum respect for Fauja Sing.

  12. […] Fauja Singh: 100 Years Old, World Record Holder, Vegetarian […]

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